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Restaurant Gourmand

La Ferme du Bois Barbu

Hotel-Restaurant, Lactose-free dishes, Fish, Vegan cuisine, Traditional French cooking, offers dishes "homemade", Gluten-free dishes, Traditional cooking in Villard-de-Lans

  • The best Vercors products on your plate.
    Depending on the season by the fireplace or on the terrace.
    Several menus are available.
    Nicolas Fayollat our chef proposes a cuisine sensitive to local tastes.

  • Environment
    • Bottom of slopes
    • Mountain location
  • Capacity
    • People :  40 place setting
    • People :  50 Dining tables outside
  • Spoken languages
    • English
    • Spanish
    • French
    • Famille plus
    • Label Accueil Vélo
  • Groups (Max capacity)
    • 40  Maximum number of people
Services
  • Equipment
    • Garden
    • Car park
    • Free car park
    • Private parking
    • Bicycle parking
    • Motorbike/scooter parking
    • Shady terrace
    • Garden room
    • Bar
    • Terrace
  • Services
    • Pets welcome
    • Wi-fi
    • Tourist brochures
    • Tourist information
    • Restaurant
    • Picnic hampers
    • Restaurant for children
    • Repair kit
Rates
Payment methods
  • Bank/credit card
  • Check
  • Travellers Cheque
  • Cash
Openings
  • All year
  • Monday
    12:00 PM - 1:30 PM
    7:30 PM - 8:30 PM
  • Tuesday
    12:00 PM - 1:30 PM
    7:30 PM - 8:30 PM
  • Wednesday
    Closed
    -
  • Thursday
    12:00 PM - 1:30 PM
    7:30 PM - 8:30 PM
  • Friday
    12:00 PM - 1:30 PM
    7:30 PM - 8:30 PM
  • Saturday
    12:00 PM - 1:30 PM
    7:30 PM - 8:30 PM
  • Sunday
    12:00 PM - 1:30 PM
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