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Ferme Perce Neige

Cheese, Producer in Corrençon-en-Vercors
  • In the heart of the village of Corrençon, the Perce Neige farm produces cow-milk based products: Vercors AOP Blue cheese, St Marcellin, Briques, yogurts and soft white cheesesand of course warm unpasteurised milk!

  • Environment
    • In the country
    • Mountain location
    • Village centre
    • Ski resort
    • Village 2 km away
    • Close to GR footpath
  • Spoken languages
    • French
Services
  • Services
    • Sales on site
    • Coach access
    • Shop
    • Tour free of charge
Rates
Payment methods
  • Check
  • Cash
Openings
  • All year
  • Monday
    5:30 PM - 6:30 PM
  • Tuesday
    5:30 PM - 6:30 PM
  • Wednesday
    5:30 PM - 6:30 PM
  • Thursday
    5:30 PM - 6:30 PM
  • Friday
    5:30 PM - 6:30 PM
  • Saturday
    5:30 PM - 6:30 PM
  • Sunday
    5:30 PM - 6:30 PM